- Fragrant Japanese-style wok-fried rice inspired by the vibrant flavors of Peruvian arroz chaufa, delicately seasoned and full of aroma. Crowned with a tender, slow-cooked pork rib and crispy golden onion ring tempura for the perfect contrast of texture. Served with a rich sake pork demi-glace, a fresh microgreen salad, and zesty spicy salsa criolla. A bold and exciting fusion of cultures, delivering depth, balance, and satisfaction in every bite.
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