- A tribute to Liguria’s most iconic sauce, our Pesto Genovese is crafted in the traditional style with fresh basil, toasted pine nuts, aged Parmigiano Reggiano, garlic, and silky extra virgin olive oil. Tossed with our fresh homemade pasta,the sauce clings beautifully to every strand, delivering a vibrant balance of herbal brightness, nutty richness, and delicate creaminess. Simple in ingredients yet bold in character, this timeless Italian classic celebrates purity, freshness, and true Mediterranean soul in every bite.
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Pasta Carbonara
36,000 Ks- Our fresh, homemade pasta shines in this timeless Italian classic. Silky, creamy sauce made from eggs, Pecorino Romano, and black pepper lovingly coats every strand, while crispy Italian pancetta adds a smoky crunch that’s pure comfort on a plate. This is our personal twist — simple, soulful, and utterly irresistible.
- For those who prefer non-pork delights, we offer a grilled chicken version that’s just as flavorful and satisfying.
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Pasta alla Bolognese
34,000 Ks- A hearty, slow-cooked masterpiece — our rich and flavorful Bolognese sauce is simmered for hours to develop deep, comforting layers of taste. Made with smoked pancetta, Italian sausage, and freshly minced veal, it brings the flavors and warm memories of traditional Nonna’s kitchen right to your plate. Served over fresh homemade pasta and crowned with a generous sprinkle of Parmesan cheese, this dish is pure Italian comfort food at its finest.
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Seafood Marinara
46,000 Ks- Succulent grilled prawns, tender octopus, squid, and mussels meet a slowly simmered tomato sauce, infused with the natural sweetness of seafood juices and a splash of aromatic white wine. A subtle hint of spice adds just the right kick to this elegant, flavorful sauce. Tossed with our fresh homemade pasta, it’s a beautifully balanced dish that brings the essence of the sea straight to your plate — sophisticated, satisfying, and utterly delicious.
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Grilled Seafood
46,000 Ks- For seafood lovers, dive into our ocean-kissed version — the same fragrant pasta crowned with a generous mix of smoky, grilled seafood, bursting with sweetness and briny freshness in every bite.
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