- Juicy pork strips wrapped in delicate nori and rolled into a tender, silky pork mousseline, delivering layers of savory richness and subtle umami in every bite. Served with creamy carrot–pumpkin purée and toasted pumpkin seeds for warmth and gentle crunch, alongside grilled asparagus and truffle potatoes. Finished with a glossy red wine pork demi-glace that ties it all together. Bold, comforting, and irresistibly satisfying.
Related products
-
Pork Rib Fried Rice
36,000 Ks- Fragrant Japanese-style wok-fried rice inspired by the vibrant flavors of Peruvian arroz chaufa, delicately seasoned and full of aroma. Crowned with a tender, slow-cooked pork rib and crispy golden onion ring tempura for the perfect contrast of texture. Served with a rich sake pork demi-glace, a fresh microgreen salad, and zesty spicy salsa criolla. A bold and exciting fusion of cultures, delivering depth, balance, and satisfaction in every bite.
-
Teppanyaki Salmon with Honey Mustard
54,000 Ks- Perfectly grilled salmon with crispy skin, glazed in a spicy homemade Japanese BBQ sauce. Served with buttery potato fondant, tender asparagus, sweet baby carrots, and crispy salmon skin chips. Finished with a zesty microgreen salad and popping ikura salmon eggs for a fresh, flavorful bite.
-
Slow-Braised Pork Belly
54,000 Ks- Premium five-layer Hokkaido pork belly slowly braised until meltingly tender, then glazed with a rich, comforting sauce. Served with creamy buttery mashed potatoes and crispy sweet potato croquettes for a beautiful contrast of textures. Finished with crunchy quinoa and bright pickled shallots, adding freshness and balance. A soulful, refined dish that delivers warmth, depth, and satisfaction in every bite.
-
- Beautifully seared Wagyu steak, rich and intensely marbled for buttery tenderness in every bite. Served with caramelized miso onions, truffle-infused potatoes, and silky pumpkin purée, Accompanied by grilled asparagus,sautéed spinach, and mixed mushrooms, elevated with bold black garlic purée and a glossy red wine pepper beef jus.A decadent, chef-driven composition layered with depth and indulgence.
Reviews
There are no reviews yet.